events and catering

Our team of chefs and waiting staff can bring the feel of going to a restaurant to your home or office. With our restaurant background and chefs working at Michelin standard establishments, we can design menus to suit your needs.  We provide staff, table linen, all glasses and crockery for your party.  Our “come dine with me “experience leaves you free to entertain your guests and our excellent set up and clear up means you will never know we have been there.

 

  • ~
  • Sample Menu
  • Starter
  • Duck Rillette, Soured Chilli Orange, Grilled Roti,
  • Blue Swimming Crab Porridge, Shaved Bonito, Rainbow Garnish
  • (V) Warm Miso Mushroom Tart, Melting Soft Cheese, Pea Dressing
  • (V) Asian Spiced Vine Tomato Soup, Sesame Tofu Won Ton
  • Tandoori Dusted Whitebait, Kachumber Salad, Onion Seed Yoghurt
  • ~
  • Main
  • Roasted Lamb Rump, Jacket Sweet Potato, Sumac Chick Peas
  • Red Style Pork Belly, Yellow Dhal, Salt “n” Pepper Greens, Pineapple Ring
  • Pan Fried Beef Rib, Korean Fluff Puff, Sesame Spinach, Bulgogi Jus
  • Grilled Sea Bass, Flaked Mackerel, 7 Minute Egg, Organic Potato Salad
  • (V) Garden Pea Risotto, Twineham Grange Parmesan, Garden Leaf Salad
  • ~
  • Dessert
  • Dark Chocolate Terrine, Cherry Cola Ice Cream
  • Toffee Crème Brule, White Cookie Dough Ice Cream
  • Sussex Cheese, Pressed Quince, Wheat Crackers
  • Sticky Toffee Pudding, Garam Masala Spiked, Ghee Caramel

~


Canapés | Sandwich Lunches | Finger Buffet | Hot & Cold Fork Buffet |
Bowl Food | Afternoon Tea | Hog Roasts | Private Dining | BBQ’s

catering for private dining

Menu samples


spacer

© 2010, events and catering in East Sussex | All rights reserved | site design by michelle abadie web design | XHTML 1.0 | CSS | Sitemap