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Wedding menus 2012 - BBQ
Wedding Breakfast | 2 Course Option | Evening Buffet |
Children's Menu | BBQ | Hog Roast
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We use Sussex farms and butchers to provide top quality produce for our BBQS. Using GM Free Meats we believe the animals have a better life, making a better product. We cook all our meat and fish at your venue. We can design a menu around your taste and content.
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- BBQ Menu 1
- Hand Made Beef Pattie
- Sussex Sausages, Harvey’s Bitter, Fresh Hops
- Lemon Marinated Organic Salmon
- Free Range Chicken, Thyme, Garlic
- Lamb, Rosemary, Pink Peppercorn
- Three Circa Salads
- Farm Made Dressings, Sauces
- BBQ Menu 2
- Garlic, Rosemary Sussex Lamb Leg
- Mustard, Horseradish Beef Rib
- Lemon Zested Free Range Chickens
- Three Circa Salads
- Farm Made Dressings, Sauces
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- Veggie BBQ Menu
- Hand Made Sussex Veggie Sausage
- Grilled Hallumi, Asparagus Sticks
- Roasted Seasonal Vegetables
- Roasted Chilli Corn Cob
- Three Circa Salads
- Farm Made Dressings, Sauces
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- Salads
- Nama Yassi Leaf, House Dressing
- Vine Tomato, Shaved Red Onion, Balsamic Vinegar
- Nicola Potato Salad, Sliced Spring Onion, Creamy Mayonnaise
- Char Grilled Vegetables, Bulgur Wheat
- Braised Beetroot, lemon Juice, Greek Yoghurt, Chopped Mint
- Salad Nicoise, Spanish Olives, Crunchy Greens
- Barrel Aged Feta, Greek Garnish, Vine Cherry Tomatoes
- Asian Greens, Crispy Bean Sprouts, Sesame Dressing
- Crispy Bacon, Cos Lettuce, 7 Minute Free Range Eggs, Ceasar Dressing
- Wild Rocket, Shaved Parmesan, Balsamic Dressing
~ - £35.50 per head
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Wedding Breakfast | 2 Course Option | Evening Buffet |
Children's Menu | BBQ | Hog Roast |
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